THE CULINARY CLINIC | by Maurizio Pelli The time goes by, exactly one year ago!
Sorprendente pasta artigianale di donna Lori Puglisi realizzata con il 'russello' un antichissimo grano siciliano saporita e compatta con una perfetta tenuta in cottura. Brava donna Lori!
Let's try this beautiful linguine pasta produced with old Sicilian quality wheat by donna Lori Puglisi for a quick lunch; Peruvian asparagus, Australian clarified farmhouse butter, brandy de Jerez, Tyrollean speck sprinkled, Stracchino cheese 'mantecate' & crispy speck and pink pepper dusted. Helped by French white, at home, Dubai.